Air Fryer Potatoes
Crispy, golden air fryer potatoes are ready in minutes! This recipe is easy to follow and perfect for a quick side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 lbs Yukon Gold Potatoes
- 2 tbsp Olive Oil
- 1 tsp Salt
- 0.5 tsp Black Pepper
Instructions
Preparation Steps
- Preheat air fryer to 400°F (200°C).
- Wash and cut potatoes into 1-inch cubes.
- Toss potatoes with olive oil, salt, and pepper.
- Arrange potatoes in a single layer in the air fryer basket.
- Air fry for 20 minutes, shaking halfway through, until golden brown and crispy.
Notes
Serve immediately as a delicious side dish.