air fryer pickles
Enjoy crispy and tangy air fryer fried pickles perfectly seasoned for a delicious game day snack or appetizer.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 16 count pickle spears
- 0.5 cup all-purpose flour
- 2 large eggs
- 0.5 cup milk
- 1.5 cup panko bread crumbs
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 spray grapeseed oil spray for spraying the pickles before air frying
Instructions
Preparation Steps
- Preheat air fryer to 400°F if your model requires preheating.
- Add flour to a bowl. In a separate bowl, whisk eggs and milk together. In a third bowl, combine panko bread crumbs, paprika, salt, and pepper.
- Dry pickle spears well with paper towels. Coat each spear first in flour, then dip in the egg mixture, and finally coat with the breadcrumb mixture. Repeat for all spears.
- Arrange pickle spears in a single layer in the air fryer basket, avoiding overcrowding. You may need to cook in batches. Spritz the spears lightly with grapeseed oil spray.
- Air fry for 6 minutes, then flip the pickles and air fry for an additional 6 minutes until crispy and golden.
Notes
Serve these crispy air fryer fried pickles with your favorite dipping sauce for a tasty snack or appetizer.