Air Fryer Baked Potato with Crispy Skin
This air fryer baked potato recipe creates crisp skins and fluffy centers with three simple ingredients and easy hands-off cooking.
Prep
: 10
Total
: 25 minutes
Ingredients
- 4 medium potatoes washed and dried
- 2 tablespoons olive oil
- salt and pepper to taste
Instructions
Toss the potatoes with olive oil, salt, and pepper, then place them in the air fryer basket.
Cook at 400°F for 30 minutes.
Turn the potatoes and cook for 10 to 15 minutes more, until fork tender.
Serve immediately with toppings of your choice.