Air Fryer Baked Biscuits with Cheddar
Quick cheddar air fryer biscuits with crisp edges and tender centers.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 1 cup almond flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup shredded cheddar cheese
- 2 large eggs
- 2 tablespoons butter melted
- 2 tablespoons sour cream
Instructions
Instructions
- Combine almond flour, baking powder, and salt. Mix in cheddar cheese.
- Add eggs, melted butter, and sour cream; mix until a sticky batter forms.
- Line the air fryer basket with parchment. Drop 1/4-cup portions onto it.
- Air fry at 400°F for 6 minutes for small biscuits or up to 10 minutes for large biscuits, until golden and cooked through. Repeat as needed.