Air Fryer Bacon-Wrapped Stuffed Jalapenos
These air fryer bacon stuffed jalapenos combine creamy cheddar filling, tender peppers, and browned bacon in a quick appetizer.
Servings: 12
Adjust the serving amount to scale the ingredient list. Written quantities in the steps refer to the original recipe; adjust them in the same proportion. Timing may vary with batch size.
Prep: 15 minutes
Total: 27 minutes
Ingredients
Ingredients
- 6 large jalapeno peppers halved lengthwise and seeded
- 4 oz cream cheese softened
- 1/2 cup shredded sharp cheddar cheese
- 2 tablespoons scallions thinly sliced
- 1/2 teaspoon garlic powder
- 6 slices bacon cut in half
- 1/4 teaspoon black pepper
Instructions
Instructions
- Preheat the air fryer to 375°F for 3 minutes.
- Mix the softened cream cheese, cheddar, scallions, garlic powder, and black pepper until evenly combined.
- Spoon the filling into each jalapeno half, keeping it level with the pepper edges.
- Wrap each filled half with a bacon piece and place it seam-side down in the basket.
- Air fry for 10 to 12 minutes, until the bacon is browned and the peppers are tender.
- Rest for 3 minutes before serving.