7 Secrets for Perfect Copycat Longhorn Parmesan Crusted Chicken at Home!
This Parmesan Crusted Chicken is a delicious and easy copycat recipe from Longhorn Steakhouse. Crispy, cheesy, and flavorful!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 oz Boneless, skinless chicken breasts Pounded to 1/2 inch thickness
- 0.5 cup Mayonnaise
- 0.25 cup Grated Parmesan cheese
- 1 tbsp Italian seasoning
- 0.5 tsp Garlic powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine mayonnaise, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper.
- Spread the Parmesan mixture evenly over the top of each chicken breast.
- Place the chicken breasts on the prepared baking sheet and bake for 20-25 minutes, or until the chicken is cooked through and the topping is golden brown.
- Let rest for 5 minutes before serving.
Notes
Serve immediately and enjoy!