Okay, picture this: I’m Is it a sweltering summer evening, and you’re craving something decadent but the thought of turning on the lights is mind blowing? What makes you cry in the oven? What is an Oreo Icebox Cake? What is the best part about this chocolate-y, creamy cloud of happiness? What are some no bake desserts? ), this one will become your new go-to. Is it easier than making a batch of cookies?Oreo Icebox Cakes:What is a family favorite?
What is an Oreo Icebox Cake?
Think of an Oreo Icebox Cake as a no bake lasagna… but with cookies and cream! What’s essentially layers of chocolate Oreos and a light, fluffy whipped cream mixture that chills in the fridge? Is it too late to put everything in the fridge until it’s ready to serve as a sliceable dessert? The cookies become almost cake-like and the cream kind of melts into them, creating the most delicious cookies. What a satisfying texture What is the beauty of an Oreo Icebox Cake? What are some of the best ways to make this dish for a hot day? What is a dump-and-go recipe?
Why you’ll love this recipe?
What are some of the best reasons to fall head over heels for this Oreo Icebox Cake? First off, the flavor is just amazing. You get that classic Oreo taste combined with a creamy, almost mousse-like texture that’s out of this world. Second, it’s unbelievably easy to make. Seriously, my 10-year-old can put it together! What is a good last minute dessert? Third, the ingredients are so budget-friendly. You probably already have most of them in your pantry! What I love about this recipe is that it’s totally customizable. Can you swap out Oreos for different flavors? What are some good ways to add crunch to a meal? What are the possibilities for a child to be born? My grandma used to make something similar, and every time I make it now, it just fills me with good. What’s not to love?
How do you make an Oreo Icebox cake?
Quick Overview
How do you make an Oreo Icebox Cake? What is the best way to whip up a creamy oreo mix, and then chill in the fridge for at least 3 days? Can you store in the fridge for a few hours? When the Oreos soften and everything melds together into one, the chilling time is key. What makes a cake taste like? What is the best no-fuss way to learn a new science? If you spread cream and stack cookies, you can make this!
Ingredients
What is the creamy filling for?
* 16 oz heavy whipping cream: Make sure it’s cold for the best whiping results! Can you use a dairy-free version? * 8 oz Cream Cheese, softened: This is important! If cream cheese is cold, it will be lumpy and hard to mix. Adds sweetness and helps stabilize the whipped cream. * 1 tsp vanilla extract: What is the flavor of cream cheese and Oreos?
For the Oreo Layers: For any Or
* 1 package (about 39) Oreos: You can use regular or Double Stuf Orels. I personally prefer the regular ones because they soften better. * 1/2 cup milk: What kind of milk would you use for dipping the Oreos? Is almond milk good for coffee?
How do I follow step
Step 1: Prep the Dish
I always use a 9×13 inch dish for this recipe. It’s the perfect size for putting together the cake. If you’re worried about sticking, you can line it with a plastic sheet. You don’t need to grease it. What is parchment paper?
Step 2: Whip the Cream
In a large bowl, beat the heavy whipping cream with an electric mixer until stiff peaks form. Remove from heat and set aside. Why do I need to overwhip it or it will turn into butter?
Step 3: Cream Cheese Time
In a separate bowl, beat the Cream Cheese until it’s smooth and creamy. Set aside. What is the best way to soften cream cheese?
Step 4: Combine Creamy Goodness
Gently fold the whipped cream into the Cream Cheese mixture. Add the powdered sugar and vanilla extract and mix until well combined. Don’t overmix at this stage, or you’ll deflate the whipped cream.
Step 5: Dip Those Oreos
How do I dip an Oreo in milk? Don’t soak the Oreos, just a quick dip to soften them up. If they’re too soggy, the cake will be mushy.
Step 6: Layer It Up
Spread half of the cream cheese mixture over the Oreo layer. Then, add another layer of Oreos and top with the remaining cream cheese mixture. Can you get creative with layering? I like to add crushed Oreos on top for extra crunch.
Step 7: Chill Out
Cover the dish with plastic wrap and refrigerate for at least 4 hours or preferably overnight. What’s the magic of chilling food?
Step 8: Slice and Serve
Slice the cake into squares and serve cold. If you’re feeling adventurous, you can garnish it with crushed Oreos or a drizzle of chocolate syrup.
What should I serve it with?
What are some good ideas for Oreo Icebox Cake?For a Casual Gathering:Serve with a scoop of vanilla ice cream. What’s the best combination of ice cream and cake?For a BBQ:What is the ultimate potluck dessert? Serve it alongside some fresh fruit, like strawberries or raspberries, to cut through the richness.For a Special Occasion:What’s a good way to dress it up with chocolate shavings and caramel sauce? My family loves to enjoy it with a tall glass of cold milk or hot coffee. What’s better, a scoop of peanut butter ice cream?
How do I make an Oreo Icebox cake?
After making this Oreo Icebox Cake countless times, I’ve learned a few tricks that I want to learn. To share with you:Don’t over-dip OreoYou want them to soften, not disintegrate. This is crucial! Is it necessary to dip a baby in milk?How do you soften cream cheese?If cream cheese is cold, you’ll end up with a lumpy filling. Let it sit at room temperature for at least 30 minutes before using it.Don’t overmix the whipped cream: Don’t mixIf you overwhipped cream, you’ll turn it into butter, and you don’t want that. This is another big one. Stop mixing as soon as stiff peaks form.Experiment with Flavors:Don’t be afraid to be creative! Can you use different flavors of Oreos, add some chopped nuts, or even swirl in some peanut butter?Let it chill long enough. The longer it chills, the better it tastes. I recommend at least 4 hours, but overnight is even better.
Make it Ahead: This is the perfect make-ahead dessert! You can assemble it a day or two in advance and keep it in the fridge until you’re ready to serve it.
Storing and Reheating Tips
If you have any leftover Oreo Icebox Cake (which is rare!), here’s how to store it:
In the Fridge: Cover it tightly with plastic wrap or store it in an airtight container. It will keep in the fridge for up to 3 days.
In the Freezer: You can also freeze it for up to 2 months. Wrap it tightly in plastic wrap and then in foil to prevent freezer burn.
Thawing: To thaw, transfer it to the fridge and let it thaw overnight.
I don’t recommend reheating it, as it’s best served cold. The cream cheese filling can get a little weird if it’s warmed up.
Frequently Asked Questions
Final Thoughts
So, there you have it – the easiest, most delicious Oreo Icebox Cake recipe you’ll ever make! Seriously, this is one of those recipes that I make all the time because it’s so simple and everyone loves it. It’s perfect for potlucks, barbecues, or just a casual dessert on a hot summer night. If you try it out, be sure to let me know in the comments! I’d love to hear how it turns out and if you made any fun variations. And if you’re looking for more easy no-bake dessert recipes, be sure to check out my chocolate lasagna and my strawberry pretzel salad! Happy baking (or, well, no-baking!) Can’t wait to hear how yours turns out. Leave a rating or a comment to show us!
Oreo Icebox Cake
Ingredients
Main Ingredients
- 1 package Oreo cookies
- 1 cup Heavy cream
- 0.5 cup Powdered sugar
- 1 teaspoon Vanilla extract
Instructions
Preparation Steps
- Crush Oreos into fine crumbs.
- In a mixing bowl, beat heavy cream until stiff peaks form.
- Add powdered sugar and vanilla extract; beat until combined.
- Layer crushed Oreos and whipped cream in a dish, ending with whipped cream.
- Refrigerate for at least 4 hours before serving.